It was my Greek father, who taught me my love of the Mediterranean and Europe. Over the past 35 years I have had the opportunity to travel throughout Europe, South East Asia and many many more destinations. I have grown my business with clients from coast to coast, by providing the highest level of personalized service and expertise. I would love to offer you this same high level of service.
What Joan's Clients Say
Joan's Travel Corner
I just returned from a wonderful trip to Spain’s Rioja Region also including the Costa Brava. We visited San Sebastian, Bilbao, Girona and many other delightful cities. Each was unique and beautiful with much to offer.
Bilbao of course has the Guggenheim where I am pictured behind the Tulip Sculpture but also much more.
The area between San Sebastian and Bilbao is excellent for trekking and biking and has mountains, beaches and rivers. The town of Zarutz is well-known for surfing. From almost anywhere one can drive to Santiago de Compostella, the route of the Pilgrims.
The food in this region (Basque Region) cannot be described. Amazing Michelin star restaurants but with a casual feel. Great opportunities for cooking classes. In Gerona, I had the chance to cook an amazing Spanish dish with chef Jordi Dalmau at Espai Bulthaup. Jordi Dalmau has worked with renowned chefs like Carme Ruscalleda (3* Michelin) and Santi Santamaria. What a great activity! We ate the end result and I can tell you it was FANTASTIC!
We visited the Balenciaga Museum where a series of costumes and designs show off the career of the brilliant Spanish couturier, Cristóbal Balenciaga, who was born in Getaria. This is the first museum in the world dedicated exclusively to a designer and it is housed in a building adjoining the Aldamar Palace, where Balenciaga began his career. The permanent exhibition includes a selection of 90 items including Queen Fabiola of Belgium’s wedding dress and the dresses designed for the Princess of Monaco, Grace Kelly. I had no idea and it is worth the stop for anyone!
The Bizkaia Bridge (a transporter bridge) is a contemporary to Eiffel tower in Paris (1893) and is a unique masterpiece of 19th century’s engineering. It is the oldest transporter bridge in the world.
My highlight meal of the trip was at Restaurante Etxanobe. Etxanobe is another way of understanding “Art of Food”, thanks to Fernando Canales (Chef-Owner). The location in the new part of Bilbao.
We spent two nights in this area and explored Rioja wine country and San Sebastian. The views are unbeatable and we visited the Guggenheim Museum. We learned how to make pinxos (pronounced pincho). In the rest of Spain they are called tapas. What a fun event!
Our wine education began with the process of wine making underground, the old way and progressed to the most modern Cava (Champagne) making process. What an education!
One hotel was closed for the season but opened just for us for two nights. Hostal de la Gavina on the Costa Brava was lovely, charming old style property on the beach. The staff was amazing too!
While here we had an afternoon workshop with Evarist March, gastro-botanical consultant to El Celler de Can Roca Restaurant and director of Naturalwalks. During the activity the group will learn about the fascinating world of Catalonia’s wild mushrooms and herbs and their uses. This was a real highlight, the taste, aromas and touch along with sight were all included in this special afternoon in the forest! This would be great for anyone young or old!
We ended in Barcelona. What can one say about Barcelona? Food, fashion, fun. It doesn’t get much better!
In November 2016, I sailed on Uniworld’s S.S Catherine from Burgundy to Provence. What a spectacular week we had! The ship was beautifully appointed complete with heated marble floors and towel rack in bathroom. Dining was a daily gourmet experience and the best wines of the region flowed freely – included along with any high-end spirits one might desire. The shore excursions, also included, were wonderful, and educational. Wine tasting was also a treat. Never have I experienced service like this – what a staff!
Uniworld is a totally all-inclusive experience. Even gratuities on the ship and on shore are included. In 2017, a new ship, the Joire de Vivre will begin sailing from Paris to Normandy and back, it sounds fabulous!
Tour of Italy
I spent 10 days in Italy exploring the Amafli Coast, Positano, Capri and the Island of Ischia. What can one say about the Amalfi Coast that hasn’t already been said – it’s heaven on earth! No place is like Positano! The Il San Pietro Hotel is perfection – no other words – perfection.
Ischia was new to me and a delightful surprise for anyone looking for an escape to a delightful, charming, untouched island with a beautiful sandy beach! Not the norm in Europe where beaches are usually hard sand with pebbles.
Four Seasons Nevis
What could be better than a relaxing stay at the Four Seasons Nevis? I just returned completed rejuvenated.
The resort is located on Pinneys beach on the small, unspoiled island of Nevis – minutes from museums, plantation homes and historic churches dating to the 1600s; 10 minutes from the Nevis airport, or 30 minutes by boat from the St. Kitts airport.
We shared the beautiful, challenging Robert Trent Jones golf course with monkeys and donkeys – TRUTHFULLY! It was the best experience!
Wonderful restaurants on the island, as well as at the resort – sound good, it was!
Ritz Carlton Dorado Beach in Puerto Rico
Recently I spent a few glorious days at the Ritz Carlton Dorado Beach in Puerto Rico.
It’s a stunning property with the most unique spa I have ever seen. The minute one enters Spa Botanico’s Apothecary Portal filled with local botanicals used in the treatments the fragrances overtake the senses and relaxation begins. This magical room is a museum for the senses. There is even a treatment room in a tree!
The accommodations are marvelous–simply beautiful and very well-appointed! A great get away with non-stop flights from Chicago.